As a health enthusiast, I have always been interested in trying out different smoothie recipes. One of my favorites is using almond milk as a base for my smoothies. Not only is it a great dairy-free alternative, but it also adds a rich and creamy flavor to the smoothie. In this article, I will be sharing some of my favorite smoothie recipes with almond milk.
- Strawberry Banana Almond Milk Smoothie
- Chocolate Almond Milk Smoothie
- Blueberry Almond Milk Smoothie
- Pineapple Coconut Almond Milk Smoothie
- Mango Almond Milk Smoothie
- Raspberry Almond Milk Smoothie
- Green Almond Milk Smoothie
- Peanut Butter Banana Almond Milk Smoothie
- Oatmeal Almond Milk Smoothie
- Vanilla Almond Milk Smoothie
Strawberry Banana Almond Milk Smoothie
This smoothie is perfect for a morning boost!
Ingredients:
- 1 cup frozen strawberries
- 1 banana
- 1 cup unsweetened almond milk
- 1 tablespoon honey
Directions:
Combine all ingredients in a blender and blend until smooth.
Chocolate Almond Milk Smoothie
This smoothie is a chocolate lover’s dream!
Ingredients:
- 1 cup unsweetened almond milk
- 1 banana
- 1 tablespoon cocoa powder
- 1 tablespoon honey
Directions:
Combine all ingredients in a blender and blend until smooth.
Blueberry Almond Milk Smoothie
This smoothie is loaded with antioxidants from the blueberries!
Ingredients:
- 1 cup frozen blueberries
- 1 banana
- 1 cup unsweetened almond milk
- 1 tablespoon honey
Directions:
Combine all ingredients in a blender and blend until smooth.
Pineapple Coconut Almond Milk Smoothie
This tropical smoothie will transport you to a beach paradise!
Ingredients:
- 1 cup frozen pineapple
- 1 banana
- 1 cup unsweetened almond milk
- 1 tablespoon shredded coconut
Directions:
Combine all ingredients in a blender and blend until smooth.
Mango Almond Milk Smoothie
This smoothie is a great way to enjoy the tropical flavor of mango!
Ingredients:
- 1 cup frozen mango
- 1 banana
- 1 cup unsweetened almond milk
- 1 tablespoon honey
Directions:
Combine all ingredients in a blender and blend until smooth.
Raspberry Almond Milk Smoothie
This smoothie is packed with antioxidants and the sweet-tart flavor of raspberries!
Ingredients:
- 1 cup frozen raspberries
- 1 banana
- 1 cup unsweetened almond milk
- 1 tablespoon honey
Directions:
Combine all ingredients in a blender and blend until smooth.
Green Almond Milk Smoothie
This smoothie is perfect for getting in your daily dose of greens!
Ingredients:
- 1 cup spinach
- 1 banana
- 1 cup unsweetened almond milk
- 1 tablespoon honey
Directions:
Combine all ingredients in a blender and blend until smooth.
Peanut Butter Banana Almond Milk Smoothie
This smoothie is a peanut butter lover’s dream!
Ingredients:
- 1 banana
- 1 tablespoon peanut butter
- 1 cup unsweetened almond milk
- 1 tablespoon honey
Directions:
Combine all ingredients in a blender and blend until smooth.
Oatmeal Almond Milk Smoothie
This smoothie is a great way to enjoy the health benefits of oats!
Ingredients:
- 1 banana
- 1/2 cup rolled oats
- 1 cup unsweetened almond milk
- 1 tablespoon honey
Directions:
Combine all ingredients in a blender and blend until smooth.
Vanilla Almond Milk Smoothie
This smoothie is simple yet delicious!
Ingredients:
- 1 banana
- 1 cup unsweetened almond milk
- 1 teaspoon vanilla extract
- 1 tablespoon honey
Directions:
Combine all ingredients in a blender and blend until smooth.
FAQ
Can I use sweetened almond milk in these recipes?
Yes, but keep in mind that it will add extra sweetness to the smoothie.
Can I use other types of milk instead of almond milk?
Yes, you can use any type of milk that you prefer.
Are these smoothies vegan?
Yes, all of these smoothies are vegan as long as you use a vegan-friendly sweetener.
Can I add protein powder to these smoothies?
Yes, you can add protein powder to any of these smoothies for an extra protein boost.
Can I use fresh fruit instead of frozen fruit?
Yes, but keep in mind that the texture of the smoothie may be different.
Can I make these smoothies ahead of time?
Yes, you can make these smoothies ahead of time and store them in the refrigerator for up to 24 hours.
Can I add ice to these smoothies?
Yes, you can add ice to any of these smoothies for a thicker and colder texture.
Can I use almond milk in other recipes besides smoothies?
Yes, almond milk can be used as a dairy-free alternative in many recipes such as pancakes, muffins, and oatmeal.
Pros
Using almond milk as a base for your smoothies is a great way to add a creamy and nutty flavor without the added calories and fat of dairy milk. It is also a great option for people who are lactose intolerant or vegan.
Tips
To make your smoothies even creamier, try adding a tablespoon of almond butter or avocado. You can also add a handful of greens for an extra nutritional boost.
Summary
Almond milk is a great dairy-free alternative for making smoothies. These 10 delicious smoothie recipes are easy to make and perfect for a healthy breakfast or snack. Try them out and enjoy the creamy and nutty flavor
Simple Green Smoothies
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Author by : Jen Hansard
Languange Used : en
Release Date : 2015-11-03
Publisher by : Rodale
ISBN :
Description : Jen Hansard and Jadah Sellner are on a fresh path to health and happiness--deprivation not included. In their book, Simple Green Smoothies, these two friends invite you into a sane and tasty approach to health that will inspire and energize you on your own journey toward a happier life. The Simple Green Smoothies' lifestyle doesn't involve counting calories or eliminating an entire food group. Instead, it encourages you to make one simple change: drink one green smoothie a day. Simple Green Smoothies includes a 10-day green smoothie kick-start to welcome you into the plant-powered lifestyle, with shopping lists included. Follow it up with 100+ delicious recipes that address everything from weight loss to glowing skin to kid-friendly options. Hansard and Sellner are two moms raising their own families on healthy, whole-food recipes. They've seen the amazing health benefits of green smoothies firsthand--from losing 27 pounds to getting more energy. Their wildly popular website has changed the lives of over 1 million people and made them the #1 green smoothie online resource. Simple Green Smoothies will empower you to take control of your health in a fun, sustainable way that can transform you from the inside out. Ready to join the plant-powered party?...
Minimalist Baker S Everyday Cooking
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Author by : Dana Shultz
Languange Used : en
Release Date : 2016-04-26
Publisher by : Penguin
ISBN :
Description : The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too....
Healthier Together
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Author by : Liz Moody
Languange Used : en
Release Date : 2019-04-09
Publisher by : Clarkson Potter
ISBN :
Description : A healthy cookbook to share with a partner, featuring more than 100 recipes designed to nourish your bodies and souls. An Epicurious Best Cookbook for Spring • “Healthier Together focuses on real whole foods and bringing community together.”—Kelly LeVeque, celebrity nutritionist and bestselling author of Body Love Food writer and health blogger Liz Moody once followed trendy diets and ate solely for fuel, not for flavor. That changed when she met her soon-to-be-boyfriend and they started cooking nutrient- and vegetable-rich meals. She not only fell in love with food again, but she also discovered that setting goals and sticking to them is easier and more gratifying when paired with someone else. Mincing garlic and sautéing onions together eventually led the couple to marriage—proving that good food really is the universal connector! These 100+ flavor-packed recipes are designed to be cooked and enjoyed by two people, plus they’re all gluten-free, dairy-free, and plant-centered. They include homemade alternatives for all the foods you love to share, such as brunch, takeout, and sweet treats. Indulge in Cardamom Banana Bread Pancakes with Candied Coffee Walnuts, Cornflake “Fried” Chicken, General Tso’s Cauliflower, and Chocolate Tahini Brownie Bites. Pick your partner—near or far—and get ready to get healthy. Praise for Healthier Together “This cookbook is one you’ll be reaching for time and time again when you need healthy food that is satisfying and delicious.”—Tieghan Gerard “Liz Moody offers heaps of tasty recipes packed with great ingredients.”—Real Simple “Healthier Together is a brilliant concept! Cooking with a friend/partner/mom is so much better than cooking alone, plus having a partner will keep you both accountable on your healthy eating journey.”—Gina Homolka “Liz does an amazing job helping you make delicious food in a way that is both feasible and fun.”—Rachel Mansfield “Liz’s book overflows with food made to share, healthy but with all the comfort and flavor that brings happy people around the table.”—Daphne Oz “Liz’s message is profound, yet so simple . . . you need to have both whole foods and whole, real relationships to truly be healthy and happy. This book makes eating healthy a celebration, not a sacrifice, and it brings an arsenal of fresh and flavorful recipes that are fun to make and eat!”—Jeanine Donofrio...
The Oh She Glows Cookbook
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Author by : Angela Liddon
Languange Used : en
Release Date : 2014-03-04
Publisher by : Penguin
ISBN :
Description : The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!...
The Blender Girl
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Author by : Tess Masters
Languange Used : en
Release Date : 2014-04-08
Publisher by : Ten Speed Press
ISBN :
Description : The debut cookbook from the powerhouse blogger behind theblendergirl.com, featuring 100 gluten-free, vegan recipes for smoothies, meals, and more made quickly and easily in a blender. What’s your perfect blend? On her wildly popular recipe blog, Tess Masters—aka, The Blender Girl—shares easy plant-based recipes that anyone can whip up fast in a blender. Tess’s lively, down-to-earth approach has attracted legions of fans looking for quick and fun ways to prepare healthy food. In The Blender Girl, Tess’s much-anticipated debut cookbook, she offers 100 whole-food recipes that are gluten-free and vegan, and rely on natural flavors and sweeteners. Many are also raw and nut-, soy-, corn-, and sugar-free. Smoothies, soups, and spreads are a given in a blender cookbook, but this surprisingly versatile collection also includes appetizers, salads, and main dishes with a blended component, like Fresh Spring Rolls with Orange-Almond Sauce, Twisted Caesar Pleaser, Spicy Chickpea Burgers with Portobello Buns and Greens, and I-Love-Veggies! Bake. And even though many of Tess’s smoothies and shakes taste like dessert—Apple Pie in a Glass, Raspberry-Lemon Cheesecake, or Tastes-Like-Ice- Cream Kale, anyone?—her actual desserts are out-of this-world good, from Chocolate-Chile Banana Spilly to Flourless Triple-Pecan Mousse Pie and Chai Rice Pudding. Best of all, every recipe can easily be adjusted to your personal taste: add an extra squeeze of this, another handful of that, or leave something out altogether— these dishes are super forgiving, so you can’t mess them up. Details on the benefits of soaking, sprouting, and dehydrating; proper food combining; and eating raw, probiotic-rich, and alkaline ingredients round out this nutrient-dense guide. But you don’t have to understand the science of good nutrition to run with The Blender Girl—all you need is a blender and a sense of adventure. So dust off your machine and get ready to find your perfect blend....
Crazy Sexy Juice
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Author by : Kris Carr
Languange Used : en
Release Date : 2015-10-20
Publisher by : Hay House, Inc
ISBN :
Description : Hello, gorgeous! Welcome to a juicing and blending adventure! If you’ve picked up this book, it’s likely that you’re looking to bring more zing into your life. Perhaps you’re feeling a little tired. Bloated. Out of sorts. Whatever it is, you’ve come to the right place. Get ready to say good-bye to feeling meh and hello to feeling fabulous! In Crazy Sexy Juice, wellness advocate and New York Times best-selling author Kris Carr teaches you everything you need to know about creating fresh, nutritious juices and smoothies, and creamy, indulgent nut and seed milks. With enough recipes to keep your juicer and blender humming through every season, she shows you how to fit them into your life, helping you make health deposits – instead of withdrawals! Cha-ching! She guides you through her wonderful world by teaching you: • How to create flavor combinations that tantalize your taste buds • How to choose the best juicer, blender, and kitchen tools • Ways to save money while prioritizing fresh, organic produce • Troubleshooting advice for common kitchen mishaps • Tips for selection, storage, and preparation of ingredients • Answers to frequently asked questions and health concerns • Suggestions for juicing and blending on the go • Tips on how to get your family onboard and make this lifestyle stick • And oh, so much more… Whether you’re an old pro at making liquid magic or just starting out, Kris will help you experience juicing and blending as a fun and delicious journey into the transformative powers of fruits and veggies! By simply adding these nutrient-dense beverages to your daily life, you can take control of your health – one sip at a time. With more than 100 scrumptious recipes and oodles of information, you’ll be ready to dive into a juicing paradise. Cheers to that! Includes an easy and energizing 3-day cleanse!...
Go Dairy Free
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Author by : Alisa Fleming
Languange Used : en
Release Date : 2018-06-12
Publisher by : BenBella Books
ISBN :
Description : If ONE simple change could resolve most of your symptoms and prevent a host of illnesses, wouldn't you want to try it? Go Dairy Free shows you how! There are plenty of reasons to go dairy free. Maybe you are confronting allergies or lactose intolerance. Maybe you are dealing with acne, digestive issues, sinus troubles, or eczema—all proven to be associated with dairy consumption. Maybe you're looking for longer-term disease prevention, weight loss, or for help transitioning to a plant-based diet. Whatever your reason, Go Dairy Free is the essential arsenal of information you need to change your diet. This complete guide and cookbook will be your vital companion to understand dairy, how it affects you, and how you can eliminate it from your life and improve your health—without feeling like you're sacrificing a thing. Inside: • More than 250 delicious dairy-free recipes focusing on naturally rich and delicious whole foods, with numerous options to satisfy those dairy cravings • A comprehensive guide to dairy substitutes explaining how to purchase, use, and make your own alternatives for butter, cheese, cream, milk, and much more • Must-have grocery shopping information, from sussing out suspect ingredients and label-reading assistance to money-saving tips • A detailed chapter on calcium to identify naturally mineral-rich foods beyond dairy, the best supplements, and other keys to bone health • An in-depth health section outlining the signs and symptoms of dairy-related illnesses and addressing questions around protein, fat, and other nutrients in the dairy-free transition • Everyday living tips with suggestions for restaurant dining, travel, celebrations, and other social situations • Infant milk allergy checklists that describe indicators and solutions for babies and young children with milk allergies or intolerances • Food allergy- and vegan-friendly resources, including recipe indexes to quickly find gluten-free and other top food allergy-friendly options and fully tested plant-based options for every recipe...
