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Avocaderia

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Author by : Alessandro Biggi
Languange Used : en
Release Date : 2018-12-04
Publisher by : Houghton Mifflin Harcourt

ISBN : 9781328499134

Innovative and wholesome recipes—from toasts to desserts—for living your best avo life, from Brooklyn’s Avocaderia, the world’s first avocado bar. New York City’s buzzy all-avocado bar, Avocaderia, became an overnight success and instant global destination when it opened in early 2017. Avo-lovers come from all over the city—and the world—to sample the restaurant’s healthy and unique eats that are as beautiful as they are tasty. For restaurateurs Alessandro Biggi, Francesco Brachetti, and Alberto Gramigni, the avocado isn’t just a superfood packed with nutrients and heart-healthy fat—it’s a versatile ingredient that gets people excited about eating well. Now readers can bring the Avocaderia experience home, whether it’s to make one of the restaurant’s signature dishes, like the Avo Burger, or to try their hand at inventive new offerings, like Avo Tartare. With flavor inspiration from around the world, from Mexico to Italy to Morocco, this book offers super-delicious, clean-eating dishes that will take you beyond toast and guacamole (though the restaurant’s creative interpretations on classic favorites are also included!) to satisfy every craving: Baked Avocado with Egg and Crunchy Parm Roasted Roots Farro Bowl Guac-Fried Tots with Pico de Gallo Zucchini Spaghetti with Avocado Pesto Avo-Lime Cheesecake Imaginative and playful, this book delivers recipes that nourish your heart, stomach, and soul. Get ready to spread the love. “This book will boost your avocado creativity so you’ll never slip into that avocado toast rut or make the same ol’ guac day after day.”—Faith Middleton, host of Faith Middleton Food Schmooze, WNPR “Good for avocado aficionados looking for new tricks.”—AM New York...

Avocaderia

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Author by : Alessandro Biggi
Languange Used : en
Release Date : 2018-12-04
Publisher by : Houghton Mifflin

ISBN : 9781328497932

100 amazing avocado recipes from Avocaderia--the all-avocado bar that's taken the world by storm...

The Avocaderia Recipe Book

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Author by : Jeffrey Houghton
Languange Used : en
Release Date : 2021-08-10
Publisher by :

ISBN : 9798453976607

Avocado іѕ a nutrіеnt-dеnѕе food lоvеd аrоund the world for іtѕ mіld flаvоr аnd сrеаmу tеxturе. With rough, deep grееn to brіght grееn ѕkіn, pale уеllоw-grееn flеѕh, аnd a lаrgе, ѕmооth ѕееd, the аvосаdо is a fruіt unlіkе any оthеr. Many people thіnk оf аvосаdоѕ аѕ a vеgеtаblе, but thеу'rе асtuаllу a tуре of fruіt (уоu'll соmmоnlу fіnd thеm in fruіt ѕаlаdѕ in some соuntrіеѕ) аnd more ѕресіfісаllу a bеrrу bесаuѕе thеу hаvе a seed and ѕоft flesh. If уоu'rе іntеrеѕtеd in this lіttlе ріесе оf general knowledge, уоu ѕhоuld also knоw thаt tomatoes аrе аlѕо сlаѕѕіfіеd аѕ berries, but ѕtrаwbеrrіеѕ аrеn't! Thе аvосаdо іѕ thоught to originate frоm Mеxісо оf соurѕе. Avосаdоѕ аrе nоw grоwn аll over thе wоrld where thе сlіmаtе іѕ rіght (mainly іn thе trорісѕ and Mеdіtеrrаnеаn countries); but thе mоѕt dеlісіоuѕ аvосаdоѕ ѕtіll come frоm Mеxісо, whеrе thеу ѕоаk in еnеrgу frоm thе sun аnd аbѕоrb nutrіеntѕ frоm thе rісh Mеxісаn ѕоіl. Because іt іѕ a source of good fats, wіth іtѕ сrеаmу texture, and mild flаvоr, avocados are a very flеxіblе іngrеdіеnt thаt саn bе uѕеd in mаnу dіffеrеnt tуреѕ of dіѕhеѕ. Frеѕh avocado dоеѕn't only taste grеаt, it's аlѕо a nutrіtіоnаl роwеrhоuѕе. Avo-lovers come from all over the city-and the world-to sample the restaurant's healthy and unique eats that are as beautiful as they are tasty. For restaurateurs Alessandro Biggi, Francesco Brachetti, and Alberto Gramigni, the avocado isn't just a superfood packed with nutrients and heart-healthy fat-it's a versatile ingredient that gets people excited about eating well. Now readers can bring the Avocaderia experience home, whether it's to make one of the restaurant's signature dishes, like the Avo Burger, or to try their hand at inventive new offerings, like Avo Tartare. With flavor inspiration from around the world, from Mexico to Italy to Morocco, this book offers super-delicious, clean-eating dishes that will take you beyond toast and guacamole (though the restaurant's creative interpretations on classic favorites are also included!), to satisfy every craving.Hеаlthу eating аnd wеіght loss еxреrtѕ gеnеrаllу rесоmmеnd thаt those trуіng tо rеасh аnd mаіntаіn a healthy wеіght соnѕumе fооdѕ with fіbеr tо hеlр thеm eat lеѕѕ аnd create thе calorie deficit needed fоr wеіght loss. This book delivers recipes that nourish your heart, stomach, and soul. Get ready to spread the love....

Instagram Strategy

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Author by : Alessandro Sportelli
Languange Used : it
Release Date : 2019-09-18T00:00:00+02:00
Publisher by : HOEPLI EDITORE

ISBN : 9788820392031

Instagram è oggi la vetrina di migliaia di aziende italiane che approcciano i social network per intercettare nuovi clienti, ma che purtroppo non possiedono le competenze per capire come attraverso Instagram si possano ottenere risultati eccellenti. Per questo sono facili vittime di sedicenti esperti e finti influencer i cui numeri, se analizzati correttamente, non creano alcun valore. Questo libro spiega come usare Instagram per intercettare potenziali clienti, come riconoscere e distinguere i veri influencer e come analizzare i numeri legati all’uso di questo social nelle campagne pubblicitarie. Interamente a colori, Instagram Strategy è corredato di numerosi esempi e casi studio reali, da cui il lettore può prendere spunto per capire come Instagram possa integrarsi efficacemente in una strategia di web marketing in grado di produrre ottimi risultati....

101 Things To Do With Grits

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Author by : Harriss Cottingham
Languange Used : en
Release Date : 2006-08
Publisher by : Gibbs Smith

ISBN : 9780941711890

They've been called the "first truly American food." Simply put, grits are stone-ground corn, and they've been gaining popularity nationwide in America's most influential kitchens. These 101 inventive recipes show how to use grits at every meal....

1 000 Books To Read Before You Die

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Author by : James Mustich
Languange Used : en
Release Date : 2018-10-02
Publisher by : Workman Publishing

ISBN : 9781523504459

“The ultimate literary bucket list.” —THE WASHINGTON POST Celebrate the pleasure of reading and the thrill of discovering new titles in an extraordinary book that’s as compulsively readable, entertaining, surprising, and enlightening as the 1,000-plus titles it recommends. Covering fiction, poetry, science and science fiction, memoir, travel writing, biography, children’s books, history, and more, 1,000 Books to Read Before You Die ranges across cultures and through time to offer an eclectic collection of works that each deserve to come with the recommendation, You have to read this. But it’s not a proscriptive list of the “great works”—rather, it’s a celebration of the glorious mosaic that is our literary heritage. Flip it open to any page and be transfixed by a fresh take on a very favorite book. Or come across a title you always meant to read and never got around to. Or, like browsing in the best kind of bookshop, stumble on a completely unknown author and work, and feel that tingle of discovery. There are classics, of course, and unexpected treasures, too. Lists to help pick and choose, like Offbeat Escapes, or A Long Climb, but What a View. And its alphabetical arrangement by author assures that surprises await on almost every turn of the page, with Cormac McCarthy and The Road next to Robert McCloskey and Make Way for Ducklings, Alice Walker next to Izaac Walton. There are nuts and bolts, too—best editions to read, other books by the author, “if you like this, you’ll like that” recommendations , and an interesting endnote of adaptations where appropriate. Add it all up, and in fact there are more than six thousand titles by nearly four thousand authors mentioned—a life-changing list for a lifetime of reading. “948 pages later, you still want more!” —THE WASHINGTON POST...

Israeli Soul

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Author by : Michael Solomonov
Languange Used : en
Release Date : 2018
Publisher by : Rux Martin/Houghton Mifflin Harcourt

ISBN : 9780544970373

Simple meals inspired by Israeli street food, by the authors of the best-selling James Beard Book of the Year, Zahav....

Create Uniqueness

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Author by : Riccardo Pozzoli
Languange Used : en
Release Date : 2019-09-03
Publisher by : Kogan Page Publishers

ISBN : 9780749497378

Create your dream job by turning your passion into a profitable business. The business world has completely changed. The old routes to building a successful organization have been entirely revolutionized. In a world which is being transformed with a speed that was unthinkable barely a generation ago, the doors have been thrown wide open to serial entrepreneurs, digital innovators and career reinventors. In Create Uniqueness, Riccardo Pozzoli, one of Italy's most successful entrepreneurs, and co-founder of the fashion phenomena The Blonde Salad, shares his story about creating a thriving business and building rewarding work environments. Create Uniqueness is a passionate yet practical guide to identifying a business idea, embracing new ways of working, thinking unusually and building a great company without losing sense of your original idea....

The Little Book Of Avocado

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Author by : Orange Hippo!
Languange Used : en
Release Date : 2024-06-01
Publisher by : OH

ISBN : 9781800693395

Quotes, facts, wit & wisdom in a fun-filled format...

Inter Facing Death

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Author by : Sam Han
Languange Used : en
Release Date : 2019-10-16
Publisher by : Routledge

ISBN : 9781315446745

In modern times, death is understood to have undergone a transformation not unlike religion. Whereas in the past it was out in the open, it now resides mostly in specialized spaces of sequestration—funeral homes, hospitals and other medical facilities. A mainstay in so-called traditional societies in the form of ritual practices, death was usually messy but meaningful, with the questions of what happens to the dead or where they go lying at the heart of traditional culture and religion. In modernity, however, we are said to have effectively sanitized it, embalmed it and packaged it—but it seems that death is back. In the current era marked by economic, political and social uncertainty, we see it on television, on the Internet; we see it almost everywhere. (Inter)Facing Death analyzes the nexus of death and digital culture in the contemporary moment in the context of recent developments in social, cultural and political theory. It argues that death today can be thought of as "interfaced," that is mediated and expressed, in various aspects of contemporary life rather than put to the side or overcome, as many narratives of modernity have suggested. Employing concepts from anthropology, sociology, media studies and communications, (Inter)Facing Death examines diverse phenomena where death and digital culture meet, including art, online suicide pacts, the mourning of celebrity deaths, terrorist beheadings and selfies. Providing new lines of thinking about one of the oldest questions facing the human and social sciences, this book will appeal to scholars and students of social and political theory, anthropology, sociology and cultural and media studies with interests in death....