Southern Plate eBook


Southern Plate
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Southern Plate


Southern Plate
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Author : Christy Jordan
language : en
Publisher: Harper Collins
Release Date : 2010-10-05

Southern Plate written by Christy Jordan and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-10-05 with Cooking categories.


My name is Christy Jordan and I like to feed people. I come from a long line of Southern cooks who taught me home cooking is best, life is good, and there is always something to be grateful for. I created Southern Plate so that I could share the recipes and stories that have been passed down through my family for more than nine generations. You won't find fancy food or new-fangled recipes in this cookbook—just easy, no-fuss Southern favorites such as Chicken and Dumplings, Homemade Banana Pudding, Aunt Looney's Macaroni Salad, Fried Green Tomatoes, and Daddy's Rise-and-Shine Biscuits. (I want to make one thing as clear as possible: How your mama made it is the right way! I'm going to bring it to you how my mama made it, which is the only right way for me.) These stories and recipes come from my heart. They are a gift from my ancestors, but the ability to have them heard is a gift from you. Take a seat at the Southern Plate table; you're with family now.



The Southern Plate Cookbook


The Southern Plate Cookbook
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Author : Southern Plate
language : en
Publisher:
Release Date : 2021-12

The Southern Plate Cookbook written by Southern Plate and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-12 with categories.


In the latest version of The Southern Plate Cook Book you will find 100 tried and true recipes plus new taste tested recipes for ALL seasons. Grab your favorite hot drink and sit a spell as you peruse these pages guaranteed to make your taste buds tingle. And no matter what time of the year it is, you will find the perfect recipe for any occasion.



Come Home To Supper


Come Home To Supper
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Author : Christy Jordan
language : en
Publisher: Workman Publishing Company
Release Date : 2013-10-22

Come Home To Supper written by Christy Jordan and has been published by Workman Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-22 with Cooking categories.


It’s a heartfelt celebration of family dinners—the comforting, delicious food that memories are made of—by the new doyenne of Southern cooking. Christy Jordan is a former editor-at-large of Southern Living, a contributing editor to Taste of the South, and publisher of the wildly popular blog SouthernPlate.com—boasting nearly 1 million unique visitors per month, over 60,000 e-newsletter subscribers, and more than 50,000 Facebook fans. She’s appeared on TODAY, Paula Deen, and QVC, among many other media outlets, and her first book, Southern Plate (William Morrow), has 107,000 copies in print. Conceived and written to reflect the reality of today’s hectic schedules—and the need to gather around the dinner table—Come Home to Supper offers more than 200 deeply satisfying dishes that are budget-minded, kid-friendly, and quick. These are the everyday meals that Christy Jordan most loves to cook, and her family most loves to eat, and she serves them up with generous helpings of her folksy wisdom, gratitude, and lively stories. Many of the recipes make ingenious use of the slow cooker or a single pot or skillet; require easily found supermarket ingredients; and are packed with time-saving tips and shortcuts. And the menu, well, it’s all good, includingCrispy Breaded Pork Chops with Milk Gravy, Beef and Broccoli,Spicy Fried Chicken,Craving Beans, Summer Corn Salad, Slow Cooker Baked Apples,Ice Cream Rolls, andCinnamon Pudding Cobbler. Or to put it like Christy Jordan, food to make your family “smile louder.”



Home Plate Cooking


Home Plate Cooking
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Author : Marvin Woods
language : en
Publisher: HarperChristian + ORM
Release Date : 2004-11-22

Home Plate Cooking written by Marvin Woods and has been published by HarperChristian + ORM this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-11-22 with Cooking categories.


The Emmy Award–nominated chef puts a lighter, healthier twist on Southern cooking with these 150 recipes accompanied by color photos. Southern recipes are cherished heirlooms passed down from generation to generation, and Home Plate Cooking shows how to prepare the same recipes your grandmother used to make—while also sharing fresh versions of the same food. That could mean preparing a marinade for collard greens that will eliminate the need for fat back, or cutting down on preparation or cooking time for a family favorite. Featuring 150 recipes, Home Plate Cooking celebrates home cooked southern meals in a way southern recipes have never been presented before—inspired by Marvin Woods’s desire to prepare tasty cuisine that reflected his heritage and influence, but that people could eat more than once a week without worrying about their blood pressure with every bite. Home Plate Cooking shares recipes for such delicacies as: Cheddar Grits Soufflé New Southern Chicken & Dumplings Carrot Apple Slaw Cheddar Cornbread Okra & Tomatoes Bourbon-Baked Ham New Orleans Barbecued Shrimp Pecan Sandies Upside-Down Apple Cake, and many more



Fred Thompson S Southern Sides


Fred Thompson S Southern Sides
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Author : Fred Thompson
language : en
Publisher: UNC Press Books
Release Date : 2012-09-24

Fred Thompson S Southern Sides written by Fred Thompson and has been published by UNC Press Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-24 with Cooking categories.


Side dishes are the very heart and soul of southern cuisine. So proclaims Fred Thompson in this heartfelt love letter to the marvelous foods on the side of the plate. From traditional, like Pableaux's Red Beans and Rice, to contemporary, like Scuppernong-Glazed Carrots, Thompson's 250 recipes recommend the virtues of the utterly simple and the totally unexpected. Fred Thompson's Southern Sides celebrates the sheer joy of cooking and eating these old and new classic dishes. Exploring the importance of side dishes in the cuisine of the American South, Thompson suggests that if you look closely enough, you can find a historical tale of family, culture, and ethnicity in one awesome recipe after another. Twelve richly illustrated chapters feature a full array of produce, grains and beans, fish and meats, and more. The recipes are enhanced by Thompson's amusing observations, tales of southern living and eating, and straightforward cooking tips. Thompson also provides menus for special occasions throughout the year--for Thanksgiving, you may want to include Twice-Baked Sweet Potatoes with Sage, Sorghum, and Black Walnuts.



Greens


Greens
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Author : Thomas Head
language : en
Publisher: UNC Press Books
Release Date : 2016-01-06

Greens written by Thomas Head and has been published by UNC Press Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-01-06 with Cooking categories.


Greens--collard, turnip, mustard, and more--are a defining staple of southern food culture. Seemingly always a part of the southern plate, these cruciferous vegetables have been crucial in the nourishing of generations of southerners. Having already been celebrated in operatic terms--composer Price Walden's "Leaves of Green" includes this lyrical note: "From age to age the South has hollered / The praises of the toothsome collard--greens now get their leafy culinary due in Thomas Head's Savor the South® cookbook. Head provides a fascinating culinary and natural history of greens in the South, as well as an overview of the many varieties of edible greens that are popular in the region. Including practical information about cultivation, selection, and preparation, Head also shows how greens are embraced around the world for their taste and healthfulness. The fifty-three recipes run from classic southern "potlikker" styles to new southern and global favorites. From Basic Southern Greens to Turnip Green Tarts to Greens Punjabi-Style, cooks will find plenty of inspiration to go green.



Southern Wildflowers


Southern Wildflowers
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Author :
language : en
Publisher: Pelican Publishing
Release Date : 1999-02-28

Southern Wildflowers written by and has been published by Pelican Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-02-28 with Art categories.


"Flowers flow and bend on and off the paper as if still full of the life they had in the field." --Montgomery (Ala.) Advertiser With an artist's eye and an unwavering attention to detail, Lucile Parker meticulously examined several specimens of each flower in order to capture its vivacity in her magnificent watercolor paintings. In this way, Mrs. Parker was able to convey the essence of the fragile, delicate Birds-Foot Violet and the robust, color-splashed Indian Pink-even to those who have never seen the flowers themselves. A combination art book and easy-to-use botanical guide, this volume was assembled primarily for the flower lover rather than for the professional botanist. Indexes by common and scientific names and by family are provided, along with descriptions of the plants, their habitats and growing conditions, and the months during which they bloom.