Role Of Flaxseed Oil Supplementation In Diabetes Mellitus eBook
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Role Of Flaxseed Oil Supplementation In Diabetes Mellitus
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Author : Jihan Hussein
language : en
Publisher: LAP Lambert Academic Publishing
Release Date : 2014-06-05
Role Of Flaxseed Oil Supplementation In Diabetes Mellitus written by Jihan Hussein and has been published by LAP Lambert Academic Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-05 with categories.
Hyperglycemia results in excessive production of free radicals which leads to sever oxidative damage of the cell components like lipids, proteins and DNA. These radicals attack the polyunsaturated fatty acids in the cell membrane leading to disturbances in membrane structure and properties such as membrane permeability, integrity and also the binding of insulin to its receptors that is embedded in the cell membrane, Thus it was found that membrane enriched in unsaturated fatty acids tends to bind more insulin than membrane enriched in saturated fatty acids, and the membrane components may be affected by food intake. In this study we aimed to increase omega-3 fatty acids through flaxseed oil supplementation daily as it contains a high proportion of unsaturated fatty acids in order to improve cell membrane components and improve cell membrane functions including the interaction between insulin and its receptors and then increasing insulin sensitivity through improving insulin mechanism.
Omega 3 Fatty Acids Attenuate Dna Damage In Experimental Diabetes
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Author : Jihan Hussein
language : en
Publisher: LAP Lambert Academic Publishing
Release Date : 2014-12-19
Omega 3 Fatty Acids Attenuate Dna Damage In Experimental Diabetes written by Jihan Hussein and has been published by LAP Lambert Academic Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-19 with categories.
Supplementation of omega-3 fatty acids is very effective in reducing oxidative stress through the improvement of antioxidant enzymes activities . Fish and flaxseed oils are nutritional supplements have a high concentration of omega-3 fatty acids.Flax seed oil is rich in alpha linolenic acid (ALA) while fish oil is rich in eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). In this study we aimed to compare the effects of flaxseed and fish oils in reducing oxidative stress especially in attenuating DNA damage through the evaluation of urinary 8-hydroxyguanosine (8-OHdG) in experimental diabetes. The main finding in our study was the reduction of urinary isoprostanes and 8-OHdH, in addition to the reduction of insulin resistance during diabetes. In conclusion, flaxseed and fish oils administration has a potential effect on decreasing insulin resistance in diabetic rats through the scavenging of free radicals and increasing superoxide dismutase . This study also concluded that, fish oil was more effective than flaxseed oil.
The Healing Power Of Flax
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Author : Herb Joiner-Bey
language : en
Publisher: SCB Distributors
Release Date : 2010-08-30
The Healing Power Of Flax written by Herb Joiner-Bey and has been published by SCB Distributors this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-08-30 with Health & Fitness categories.
Not all fats are bad. In fact, doctors and researchers have discovered that some fats are essential for optimum health-that's why they're called essental fatty acids. Flax and flaxseed oil is nature's richest source of omega3 fatty acids. This book reveals how this important missing nutrient in your diet can help prevent heart disease, arthritis, chronic pain and inflammation. Flax is also a source of a group of compounds called lignans, that may prevent certain types of cancer, especially breast and prostate cancer. Highquality, coldpressed flaxseed oil has a delicious, nutty flavor, making it easy to incorporate into your diet with 101 innovative flax recipes.
Flaxseed
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Author : Robert Fried
language : en
Publisher: CRC Press
Release Date : 2022-10-10
Flaxseed written by Robert Fried and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-10 with Health & Fitness categories.
Physicians, scientists and savvy laypeople want reliable information on foods and supplements which might improve the outcome in chronic diseases that otherwise shorten our lives. These health conditions include type 2 diabetes, heart attacks, high blood pressure, chronic kidney disease and others. Incorporating flaxseed into one's diet can greatly improve outcomes in various health conditions. Thousands of peer-reviewed articles have been published documenting the clinical efficacy of flaxseed as a whole or its individual components and reveal the mechanisms by which those various components work. Flaxseed: Evidence-Based Cardiovascular and Other Medicinal Benefits is an encyclopedic and definitive text describing the health benefits of this humble plant. The book features exquisite detail on the three major components of the plant that are responsible for most of the documented benefits, those components being omega-3 fatty acids and two compounds that increase endothelial production of nitric oxide, those compounds being the amino acid L-arginine, and cyanogenic glycosides. Attention Readers: If you are not already familiar with the health benefits of omega-3 fatty acids and of the above-named nitric oxide donors, then this book opens a vast world of scientific discovery that one can immediately apply to improving health. This book calls attention to a wealth of journal articles providing practical information on consuming flaxseed and its overall health benefits. Enjoy!
Understanding Fats Oils
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Author : Michael T. Murray
language : en
Publisher: Apple Publishing Company (WA)
Release Date : 2000-10
Understanding Fats Oils written by Michael T. Murray and has been published by Apple Publishing Company (WA) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-10 with Essential fatty acid deficiency categories.
Your guide to healing with essential fatty acids.
The Omega 3 Connection
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Author : Dr Andrew L. Stoll
language : en
Publisher: Simon and Schuster
Release Date : 2012-12-11
The Omega 3 Connection written by Dr Andrew L. Stoll and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-11 with Family & Relationships categories.
THE OMEGA-3 CONNECTION is a persuasive title on why our ancestors relied so much on omega 3 oils, found in oily fish, flaxseed, game, human breast milk and walnuts, for their brain development and general health. We eat far far less omega 3's than our ancestors did, and here, Andrew L. Stoll, M.D. argues that most of us have been deficient in these essential oils from babies onwards, especially if we weren't breastfed. Omega 3's are vital to overall health of the brain and heart. The results are the maladies of our age - depression, post natal depression, an increase in degenerative diseases of the mind like Altzheimers, and an increase in heart attacks and strokes. Backed up by new research from the Universities of Sheffield and Oxford, this is a fantastic pointer to restoring your body and mind's natural balance.
Dietary Supplements
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Author : Myrna Chandler Goldstein
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2020-06-29
Dietary Supplements written by Myrna Chandler Goldstein and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-29 with Health & Fitness categories.
This accessibly written book examines the most commonly taken dietary supplements, exploring what they are and what they're purported to do, and summarizing key research findings regarding their potential health benefits and risks. Today, more than 50 percent of Americans take at least one type of dietary supplement regularly. But do these products actually work? How are they regulated? Are there any potential health risks? Dietary Supplements: Fact versus Fiction examines the most commonly used non-nutrient supplements (those that are neither vitamins nor minerals and not essential for human health). Using a standardized structure, each entry discusses a particular supplement's origins, purported benefits, potential risks, and common dosage. Summaries of key research studies are included to help readers make informed decisions about supplements' usefulness. Introductory materials give readers a foundational understanding of how supplements are regulated and labeled and offer practical information about how to read a Supplement Facts panel. For those interested in supplements for a particular health complaint (such as fatigue or pain), a topic finder has also been included.